ROAD TO THE JAM TREE: RIDING THE CRAB
NEXT EVENT ON SAT 04/05 AT OUR HQ! From this post on until May 15th, our new post series “THE UNDERHAND COOKINGS” will be focusing on the sharing menu we […]
NEXT EVENT ON SAT 04/05 AT OUR HQ! From this post on until May 15th, our new post series “THE UNDERHAND COOKINGS” will be focusing on the sharing menu we […]
Leaving Europe for the first time in my life to go East it was to me all about discovery and excitement for the unknown. As for many Italians when it […]
After praising, among the others, the multietnichity of SICILIAN DISHES, tasting the burning spiciness of CALABRESE CUISINE, taking comfort from TUSCAN DELICACIES and celebrating the feasts of VENETIAN CICCHETTI – […]
What does happen usually after a big, greedy night with amazing food splashed with port wine? You probably roll home half drunk and happy. I do the same but I […]
Hei there! It has been a while after our last post in here. Lots of stuff has been going on in the last couple of months, but now it’s time […]
THE REGIONAL ITALIAN CUISINE SERIES ON SAT 09/06 at 8:30PM backdoorkitchen47@gmail.com Since the spring hasn’t sprung yet in town, we decided to bring some of the most exciting Italian spring […]