Fancy coming over?

Our menu

See the number right here on the left? That’s the countdown to our upcoming supperclub.
If the coutdown is still going, it means some seats are still up for grabs – which is a good news for you!
To join the party or simply get in touch with the Chef & the Slave, you can drop us a line at:

If we are SOLD OUT, DON’T PANIC! It is always worth to send an email: there’s a waiting list and we might be able to squeeze you in. You never know!

Chef

If you are a so-called foodie, probably you’ve heard about Edible Experiences. Yes, you can find us on their platform as well and you can book a seat – even more if you like! – for one of our events straight away on their website.

We’ve set up a brand new newsletter as well!
It’s called THE BATCHDOOR KITCHEN DISPATCH.
Sign up if you want to know what we are up to.

The Backdoor Kitchen Dispatch

6 responses to “Fancy coming over?

  1. Hello, I’d like to book for the December feast…. How do I book and how much is the meal? Many thanks, Roxanne

  2. Hello
    My mum is 60 is May and I am looking for somewhere to accommodate a party of 10 on Fri 4th or Sat 5th May 2013.
    Do you have any availability at all?
    Kind regards
    Hayley

    • Hi Hayley! This sounds good for us, we are happy to organise a great dinner party for your Mum’s birthday. I’ve just dropped you an email with some information. Will be waiting for your news.

      Many thanks,
      Fabio

  3. Hello, i’m interested in booking a dining experience for 16 people on Sat 8th February for a hen party. Can you let me know prices please?

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